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Tasting Notes

Flavour: Cocoa, tobacco, caramel
Aroma: Malt, toast, hazelnut, caramel
Acidity: Soft
Body: Thickened cream
Finish: Clean

Information

Producer: Swiss Water
Varietal: Mundo Novo, Catuai
Processing: Washed Decaf
Altitude: 1000-1200 masl

About this coffee

Cocoa & caramel flavours with a smooth & creamy complexity

Coming from the largest coffee producing nation in the world, this Brazilian decaf uses the the Swiss Water decaffeination process which is a 100% chemical-free decaffeination method. Using pure water, the caffeine in coffee beans is gently rem

Christchurch Food Show

Brazil Swiss Water Decaf